Vegetables I can and will eat:
Potatoes
Peas (YUM!)
Carrots
Pumpkin
Parsnip (But only if Amie Mafi makes it)
Cauliflower (only with cheese sauce, and I don't eat the stalks)
Zuccini (mum used to put it in pie. I can't remember what it tastes like, but I remember the pie fondly)
Corn on the Cob (YUM!)
Capsicum
Lettuce
Vegetables I have tried and don't like:
Broccoli
Anything else, I have not tried.
Fruits I can and will eat:
Apples
Pears
Mango (only sometimes)
Avocado (but not by itself)
Fruits I have tried and don't like:
Bananas
Strawberries
Raspberries (loved the taste but the texture freaked me out)
Anything else, I have not tried.
Wow! I am not sure of any recipe suggestions but I'm thinking you might want to start by blending/puree the foods you don't like and adding them to meals...(one puree at a time though!) the other foods might just cover the taste and you won't even notice. Then you'll get all the nutrients and vitamins etc.
ReplyDeleteHow about a smoothie with the fruits too?
Definitely start with one thing at a time, small bites and small pieces. It's just something you adjust to. I have learnt to eat new veges thanks to my hubby too. Maybe try covering it with a sauce you like (or gravy etc) to mask the taste and always eat it with other things with each bite.
Hope this makes sense! Goodluck!
xo MODELmumma
Wait wait wait, haven't you tried oranges? or mandarins? asparagus? blueberries? apricots? peaches? plums?
ReplyDeleteNone of the above Celia.
ReplyDeleteWow. I recommend apricots! and plums! and blueberries! yummmmm. sounds like you wouldn't like peaches. they have fuzz.
ReplyDelete